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Corn and Apple
Festival
Sunday 28 September
We need the
following Items:
1.
3 Large Pots to
boil Corn (A Dozen or so Cobs at a time),
2.
3 Propane Burners
that can rapidly heat the water,
3.
4 pounds of Butter
melted in a Pan for dipping,
4.
4 Dozen Macintosh
Apples,
5.
5 Dozen Dinner
Rolls,
6.
3 Large Cooked Hams
(enough to serve 60 slices, or 20 slices each),
7.
10 Apple Pies
(enough to serve 60 people),
8.
7 Litres of Apple
Cider (the kind sold in Grocery Stores)
Here is how we make
the meal:
1.
We boil the water
and cook the corn,
2.
When all the corn
is cooked and removed the Hams are boiled in the same water for a few minutes
just to heat them (because they are already cooked),
3.
People butter their
own corn and take a slice of Ham on their plate, along with a bun.
4.
For Dessert there
is Apple pie and/or raw apples.
5.
To drink we have
the Apple Cider and other refreshments like Coffee.
This all takes
place on the Fourth Sunday of September outside in our Parking Lot after
Worship. Everyone is invited and
encouraged to bring along a friend.
Bring Lawn Chairs to sit on and even TV Tray tables if wanted.
There will be a
sign up sheet passed around for people to bring the items we need and for
volunteers to cook the food. |
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